Trittico Executive Premium
Trittico® Executive Premium is multi-function machine which range includes dessert and savory food products: a complete model that includes experience and passion for artisan gelato and the art of pastry and savory food. It offers a wide range of recipes that you can create by following the pre-set programs but also allows you to experience the creativity thanks to the free program. It is equipped with a sophisticated software that automatically handles the cooking, cooling and emulsion processes to prepare perfect products, with no margin for error and no waste.
A good helper to better organize the work in the laboratory and in the kitchen!
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Features
- Patented Ionic System® Control with speed variator to detect the right percentage of frozen water in the mixture in order to obtain the proper gelato/ sorbet consistency and volume.
- Batch freezer mixer with multiple speeds.
- Software programmed with multiple recipes.
- programmable (customizable program)
- specific program for small amounts production
- You can prepare:
- Gelato
- Sorbetto
- Semifreddoes
- Slush Ice
- Custard
- Fruit jelly
- Butter cream
- Mousseline cream
- Bavaroise
- Tarte citron
Possibility to work with the Ionic System®: speed variator controlled by a software that ensures maximum overrun for gelato/sorbet and the accurate speed mixing for pastry products
Multiple gelato and pastry recipes
Possibility to work by setting the extraction temperature.
Sfeerimpressie
